Discover authentic pub menus that celebrate Norfolk’s fresh, seasonal ingredients.
Locally Sourced Ingredients for Fresh and Flavorful Dishes
At the Bedingfeld Arms, we celebrate our local East Anglian suppliers. Sourcing local ingredients empowers our neighbours, protects our environment, and simply tastes better!
Beautiful South-facing Garden, the Perfect Spot for Sunny Days
Everything on our menus, from delicious food to real ales to our extensive wine list, can be enjoyed from our not-so-secret, but certainly magical, gardens. We have plenty of well-spaced seating so that our guests can make the most of any rare English sunshine.
Private Dining
The Oak and Stone room provides a stunning venue for private parties, seating up to 22 guests. No celebration should be weather-dependent, especially in England, so we have both underfloor heating beneath the historic flagstone floor and folding doors that open to the terrace and gardens. p
Mouth-watering Delicacies for Everyone
After years of experimentation, we have learned how to craft joyful menus that cater to various tastes and dietary needs. Our gluten-free, celiac, vegetarian, pescetarian and vegan options are not an afterthought but an integral part of our dining experience. We would be delighted to discuss your specific dietary preferences with you.
